Print Recipe Guest Post: Spicy Fish With Tahini (Samke Harra) Prep Time 5-10 minutes Servings people Ingredients 4 fillets of fish Any kind cod, salmon, tilapia, etc.1(100) cup(grams) walnuts roughly ground1 Lemon juice8-10 cloves garlic chopped2 tablespoons ground coriander1.5 tablespoons olive oil1 tablespoon tahina1/2 teaspoon salt1/2 teaspoon ground cinnamon1/2-1 teaspoon […]
Tag: Seafood
Baked White Fish (Saniyat Samak fil Furn)
Print Recipe Baked White Fish (Saniyat Samak fil Furn) Course Main Dish Prep Time 15 minutes Cook Time 25 minutes Servings serve Ingredients 2 white fish fillets (try grouper or tilapia)1/2 tsp cumin powder1/2 tsp garlic powder1/2 tsp salt1 tbsp Lemon juice1 tsp dried dillolive oil1/2 cup onion1/2 cup combination […]