Print Recipe Eggs in Purgatory (Shakshouka/Chakchouka) Prep Time 15 minutes Cook Time 10 minutes Servings Ingredients 6 eggs2 ripe tomatoes sliced1/2 red bell pepper sliced1 small onion diced1/4 cup fresh parsley chopped3 cloves of garlic diced1/2 tsp cumin seeds or powderpinch of cayenne pepper (optional)salt and pepperolive oil Prep Time […]