Middle Eastern Cuisine & Culture
Print Recipe Potato Quinoa Kibbeh with Ground Beef (Kibbeh bil Batatis) Course Main Dish Prep Time 35 minutes Cook Time 40 minutes Servings people Ingredients For the Potato Shell: 5 large potatoes1 tsp allspice1 tsp salt1/2 cup milk1/2 cup cooked quinoa (follow package directions) For the Filling: 1 lb ground […]
Print Recipe Batatis lil Fitaar (Breakfast Potatoes) Prep Time 10 minutes Cook Time 15 minutes Servings Ingredients 1 red onion diced(approx. 1 cup) 2 cloves garlic pressed1 large potato cubed1 cup chopped peppers (red, green, yellow, your choice!)1 tsp cumin powder1/2 tsp coriander powder1 tsp saltpinch black pepper1/2 cup water1/4 […]
Print Recipe Roasted Eggplant and Potatoes with Bechamel Sauce Prep Time 45 minutes Cook Time 45 minutes Servings Ingredients 1 medium-sized eggplant sliced(or 6 small eggplants)1 potatoolive oil Beef Sauce 1 lb ground beef1 onion chopped2 tsp 7 spice1 tsp saltpinch cayenne pepper (optional)1 red bell pepper chopped1 Hungarian pepper(or […]