Print Recipe Roasted Eggplant and Potatoes with Bechamel Sauce Prep Time 45 minutes Cook Time 45 minutes Servings Ingredients 1 medium-sized eggplant sliced(or 6 small eggplants)1 potatoolive oil Beef Sauce 1 lb ground beef1 onion chopped2 tsp 7 spice1 tsp saltpinch cayenne pepper (optional)1 red bell pepper chopped1 Hungarian pepper(or […]