Print Recipe Curried Mishat (Curried Cauliflower Pancakes) Prep Time 10 minutes Cook Time 10 minutes Servings Ingredients 2 cups grated cauliflower (1 medium size head of cauliflower)1/2 large yellow onion (approximately 1 cup chopped)3 tbsp flour3 eggs3/4 cup milk1/2 cup panko crumbs (optional, for texture)1/2 tbsp garam masala1/2 tbsp salt1/4 […]
Month: September 2011
Salatat Bangar wa Batatis (Golden Beet and Potato Salad)
Print Recipe Salatat Bangar wa Batatis (Golden Beet and Potato Salad) Prep Time 10 minutes Cook Time 30 minutes Passive Time 1 hour Servings Ingredients 2 medium sized beets yellow, red or a combination8-10 small new potatoes1/2 red onion thinly sliced/shaved1/3 cup parsley roughly chopped1/4 cup fresh lemon juice 1/2 […]
Mini Kafta (Mini Meatloaves)
Print Recipe Mini Kafta (Mini Meatloaves) Prep Time 15 minutes Cook Time 35 minutes Servings mini kaftas Ingredients Sauce 1/2 cup ketchup (buy the kind with NO high fructose corn syrup)1 tbsp brown sugar1 tbsp soy sauce Kofta 1 lb low fat ground beef2 cloves garlic minced1/2 cup chopped onion […]
Roasted Eggplant and Potatoes with Bechamel Sauce
Print Recipe Roasted Eggplant and Potatoes with Bechamel Sauce Prep Time 45 minutes Cook Time 45 minutes Servings Ingredients 1 medium-sized eggplant sliced(or 6 small eggplants)1 potatoolive oil Beef Sauce 1 lb ground beef1 onion chopped2 tsp 7 spice1 tsp saltpinch cayenne pepper (optional)1 red bell pepper chopped1 Hungarian pepper(or […]